Againn

This ain't your ordinary pub. Bringing a contemporary approach to the tradtional gastropub Againn is the newest addition to the District. This new restaurant located in the hip Penn Quarter serves lunch, dinner and "pub" grub. Executive Chef Wesley Morton sources the best organic and seasonal ingredients available, including chicken and a selection of meats that are certified humane through the Certified Humane Raised and Handled program. His menus were inspired by cuisine from the British Isles and are paired with the extensive beer, wine and scotch programs.

You can expect to get your British fix on the classics like raw bar ($12-$19), starters, soups & sarnies, pies and bangers, roast of the day and entrées. They also offer 130 private scotch lockers, available for guests to reserve for one year ($500). The lockers are offered on a first-come, first-served basis, and each one will be emblazoned with a personalized nameplate.

See more: Penn Quarter restaurants, Downtown restaurants, British restaurants, Dessert restaurants, European restaurants, Soup restaurants