Tony Cheng's Seafood Restaurant & Mongolian Barbecue
Washington, DC 20001
Sun.-Thu. 11 a.m.-11 p.m.
Fri.-Sat. 11 a.m.- 12 a.m.
- Cuisine: Chinese, Mongolian, Asian, Dim Sum, and Seafood
- Meals Served: Dinner and Lunch
- Price Range: $$ ($9-$15)
- Reservations: Accepted
- Alcohol: Full Bar
Tony Cheng's is something of a legend in Chinatown, one of the last remaining authentic restaurants from the "old days" before the recent redevelopment. (Mr. Cheng himself is often considered the "mayor of Chinatown.") The restaurant offers two separate dining experiences; downstairs is the barbecue, where you choose your ingredients and the chef prepares it in front of you on a giant skillet, and upstairs is for the Asian and seafood enthusiasts, with specialties like Cantonese roast duck and Dungeness crab. They also serve dim sum, if any of the above aren't your thing.
- Atmosphere and Personality
- Family Friendly and Laid Back Casual
- Payment Methods
- Major Credit Cards
- Cross Streets
- 6th St. NW
- Metered and Street
- Public Transportation
- Gallery Place-Chinatown metro (Red, Green and Yellow lines)
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